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| Celebrating with gorgeous cookies from Eleni's in Chelsea Market |
KikaEats started a year ago.
A deep love of food, a constant quest for the next Tasty Treat Sensation, and support of hungry friends and family got me started.
Since then, I am so grateful that my culinary adventures have been followed by readers from around the world in more than 50 countries. A special shout out to my friends in the UK, Australia, Canada and China!
Food is such a universal connector and source of wonder. The beauty of writing a food blog is the constant discovery in our everyday lives. We all have to eat. I'd love to hear what's on your plate.
Congratulations!!
ReplyDeleteA whole year scouting and savoring the tasty treats of this amazing neighborhood and city.
It is obvious you have a passion for food and a desire to share with others.
I have enjoyed reading and look forward to more meals together!
Happy Birthday KikaEats!
ReplyDeleteHappy First Birthday, KikaEats!
ReplyDeleteYou. Complete. Me.
I can't imagine the East Village without you.
Can't believe it's been a year! I've been so happy to be part of some of these adventures - Bowery Beef meets This Little Piggy, Rockaway Beach's rocking foodie scene, Trilby's idyllic garden (sans the lighter-fluid-sparked flames that is!), and of course our regular Brighton Beach weigh-downs with so many bags, the subway is a task! Happy Birthday Kika Eats! Keep eating with me and I'll be happy always ....
ReplyDeleteThanks, everyone, for being my willing guinea pigs. We've eaten well so far...much more to come.
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