Thursday, August 8, 2013

Cluck, yeah. Blue Ribbon Fried Chicken Hits the East Village (Almost).

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The 4 piece mix comes with cucumber salad and fries The early word on the bird: it's all good. It better be after waiting in a line ...
Tuesday, July 23, 2013

What's a Nanaimo Bar?

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  No bake decadance A visit to Toronto's InterContinental Hotel introduced me to one of the all time great no bake dessert...
Saturday, July 6, 2013

Top Made-in-NYC Finds at the Fancy Food Show

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Big debut for refreshing LifeIce   At last weekend’s Summer Fancy Food Show, home grown vendors showed off some of the coolest new pr...
Thursday, June 20, 2013

Rockaway Beach Eats Post Sandy

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  Rockaway Taco standing strong - and delicious  Last fall Hurricane Sandy tragically tore through the seaside community – ...
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Tuesday, May 21, 2013

Five Star New Orleans Seafood at The Boil

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Summertime seafood eating is here It takes a lot to get New Yorkers to happily wait up to two hours for dinner served in a large plasti...
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Tuesday, May 7, 2013

30-Second Greek Yogurt Chocolate Mousse

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 Healthy chocolate mousse in 30 seconds Fage yogurt, or any thick Greek yogurt, can double as the base for instant, guilt-free choc...
1 comment:
Wednesday, April 24, 2013

New Malai Marke Hits the Mark

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A Malai Marke Indian feast East Village newcomer Malai Marke is northern Indian slang for "a dash of cream." But there's ...